tag:blogger.com,1999:blog-88156426346668861362012-02-16T11:55:02.788-08:00Marcushttp://www.blogger.com/profile/04180354583586107725noreply@blogger.comBlogger21100tag:blogger.com,1999:blog-8815642634666886136.post-57765191484589410982011-02-18T09:12:00.000-08:002011-02-18T09:12:16.642-08:00<div dir="ltr" style="text-align: left;" trbidi="on">DESSERT<br /><br />Local Farmstead Artisanal Cheese Plate 14.99<br />Award Winning Cheeses from the Greater Hudson Valley<br />*Royal Porto 20 Year Old Tawny 14/glass<br /><br />Sautéed Organic Bananas 7 (V)(GF)<br />Organic Maple Grade B Maple Syrup<br />Ala Mode 9<br /><br />Wild Maine Blueberry Crisp 8. (V)<br />Organic Oat, Walnut &amp; Maple Syrup Crumble<br />Ala Mode 10<br /><br />Dark Chocolate Fudge TORTE 8. (V)(GF)<br />Our best chocolate dessert yet!<br />Organic Raw Cocoa, Organic Raw Agave, Organic “B” Maple Syrup &amp; Organic Raw Coconut Butter<br /><br />Warm Chocolate Brownie 7. (V)(GF)<br />A la Mode 9. Soy A la Mode 10. (V)<br />*Ultimate Chocolate Martini 9.<br /><br />So Delicious, Non Dairy Ice Cream 4. (V)<br />Organic Soy based Ice Cream<br /><br />Ben &amp; Jerry's Vanilla Ice Cream 4.<br />Ben &amp; Jerry's Flavor of the Day 5.<br /><br />Organic Nectars Gelato 7. (V)<br />Flavor of the Day, Made with Raw Organic Sprouted Cashews &amp; Agave Nectar<br /><br />COFFEE 2.50 ESPRESSO 3 CAPPUCCINO 4<br />We use Organic, Fair Trade &amp; Direct Trade beans from Jim’s Organic Coffee Roasters.<br /><br />TEA 5<br />all teas are served in a cast iron pot (three cups)<br />GREEN: Makaibari Estate 6 Moroccan Mint Jasmine <br /><br />WHITE: Jasmine White Mutan White<br /><br />HERBAL: Peppermint Chamomile Rooibos <br />Urban Flower Yerba Mate Ginger Lemon<br />Cinnamon Vanilla Rooibos<br /><br />BLACK: Decaf Earl Grey Decaf Orange Pekoe Irish Breakfast <br />Coconut Crème Chai Pomegranate Cherry English Breakfast Coconut Crème Assam Winter Berry Spice Winter White Earl Grey Makaibari Estate Second Flush Darjeeling 6 <br /><br />(GF) Gluten-free (V) suitable for vegans</div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8815642634666886136-5776519148458941098?l=hudsonvalleybestdesserts.blogspot.com' alt='' /></div>Marcushttp://www.blogger.com/profile/04180354583586107725noreply@blogger.com0tag:blogger.com,1999:blog-8815642634666886136.post-1309715681982859902010-11-28T15:13:00.000-08:002010-11-28T16:59:50.587-08:00<div style="text-align: center;"><o:p></o:p> <span style="font-size: large;"><u><b>DESSERT</b></u><br /><br />Local Farmstead Artisanal Cheese Plate 14.99<br />Award Winning Cheeses from the Greater Hudson Valley<br />*Portal Vintage 1999 Porto 12/glass<br /><br /><br />Wild Blueberry Crisp 8. (V)<br />Organic Oat, Walnut &amp; Maple Syrup Crumble<br />Ala Mode 10<br /><br />Dark Chocolate Fudge TORTE 8. (V)(GF)<br />Our best chocolate dessert yet!<br />Organic Raw Cocoa, Organic Raw Agave, Organic “B” Maple Syrup &amp; Organic Raw Coconut Butter<br /><br /><br />Warm Chocolate Brownie 7. (V)(GF)<br />A la Mode 9. Soy A la Mode 10. (V)<br />*Ultimate Chocolate Martini 9.<br /><br /><br />Soy Delicious, Non Dairy Ice Cream 4. (V)<br />Organic Soy based Ice Cream<br /><br /><br />Ben &amp; Jerry's Vanilla Ice Cream 4.<br />Ben &amp; Jerry's Flavor of the Day 5.<br /><br /><br />Organic Nectars Gelato 7. (V)<br />Flavor of the Day, Made with Raw Organic Sprouted Cashews &amp; Agave Nectar<br /><br />Coffee 2.50 Espresso 3 Cappuccino 4<br />We use Organic, Fair Trade &amp; Direct Trade beans from LaBean Coffee Roasters.<br /><br /><u><b>TEA 5</b></u><br />all teas are served in a cast iron pot (three cups)<br />&nbsp;</span><br /><span style="font-size: large;"><b>Green</b>: Makaibari Estate 6 Moraccan Mint Jasmine Cinnamon Vanilla<br /><br /><b>White</b>: Jasmine White Mutan White<br /><br /><b>Herbal</b>: Peppermint Chamomile Rooibos <br />Urban Flower Yerba Mate Ginger Lemon<br /><br /><b>Black</b>: Decaf Earl Grey Decaf Orange Pekoe Irish Breakfast <br />Coconut Crème Chai Pomegranate Cherry English Breakfast Coconut Crème Assam <br />MexicanChocolate Winter White Earl Grey<br />Makaibari Estate Second Flush Darjeeling 6 <br /><span style="font-size: small;"><br />(GF) Gluten-free (V) suitable for vegans</span></span><br /><br /><span style="font-size: large;"><u><b>DESSERT WINE &amp; CORDIALS</b></u><br /><b>Port &amp; Sherry</b><br />Sherry, Cream Pedro Romero 6 glass<br />Ruby Port, Portal 8 glass<br />Tawny Port Portal 8 glass<br />Vintage Port, Portal 1999 12 glass<br />Tawny Port, Graham’s 20 year 45 375 ml bottle<br />W Grahams Six-Grape 65 750 ml bottle<br />W LBV Royal Port 1998 65 750 ml bottle<br />W Port, Smith Woodhouse LBV 1992 55 750 ml bottle<br /><br /><b>Dessert Wine</b><br />183 Eiswein, Rudolf Muller 07 37 375 ml bottle<br />204 Ice Wine, Hunt Country 42 375 ml bottle<br />Late Harvest Riesling, Claar Cellars 07 9 glass<br />190 Monastrell, Alceno Dulce 01 49 375 ml bottle<br />192 Muscat de Beaumes de Venise J. Vidal Fluery Ampuis 04 49 375 ml bottle<br />Muscat de Rivesaltes, Domaine du Vieux Chene 05 8 glass<br />193 Sauternes, Bastor-La Montagne 03 39 375 ml bottle<br />Moscatel, Ochoa 06 8 glass<br />Moscatel, JP Vinhos 8 glass<br />172 Dolce Far Niente 03 127 375ml<br />181 Sauternes, Chateau Piada 01 80 750 ml bottle<br />195 Sauternes, Gilette 85 197 375 ml bottle<br />191 Coteaux du Layon, Moulin Touchais (Chenin Blanc) 1985 150 750 ml bottle<br />173 Coteaux du Layon, Moulin Touchais (Chenin Blanc) 1971 197 750 ml bottle<br /><b><br />Flights of wine and spirits</b><br />Liquid Gold 11<br />Ochoa Moscatel, Muscat de Rivesaltes &amp; Clair Cellars Late Harvest Riesling<br /><br /><b>Warwick Valley Cordial Flight 11</b>, choose three <br />Black Currant, Bourbon Barrel Apple, Bartlett Pear or Sour Cherry<br /><b><br />Port Flight 12</b><br />Portal Vintage 1999, Ruby &amp; Tawny</span><br /><u><b><span style="font-size: large;"><br /></span></b></u><br /><span style="font-size: large;"><u><b>Cordials</b></u><br />Grand Marnier 9<br />Grand Marnier, Cinquantenaire 150 30<br />St. Germain (Elder flower) 9<br />Cointreau 8<br />Galliano 8<br />Knickers Irish Whiskey 7<br />Macadamia Nut Liqueur 8<br />Tia Maria 7<br />Tuaca 7<br />St George Aqua Framboise 9<br />Luxardo Amaretto 8<br />Drambuie 8<br />Blueberry Castelli 9<br />Wild Strawberry Fragolino 9<br />Belle de Brillet, Pear Cognac 9<br />Poli Moscato Grappa 10<br />Nardini Almond Grapa 10<br />Luxardo Sambuca 7<br />Kalani Coconut Liquer 7<br />Caprinatura Lemoncello 7 </span><span style="font-size: large;"><br /></span></div><div class="blogger-post-footer"><img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/8815642634666886136-130971568198285990?l=hudsonvalleybestdesserts.blogspot.com' alt='' /></div>Marcushttp://www.blogger.com/profile/04180354583586107725noreply@blogger.com0